Posts Tagged ‘child nutrition’
Pass the Mic: Advancing Equality through Gender-Transformative Parenting and Nutrition Interventions
By Paula Rudnicka, Sr. Manager for Public Affairs at Global Communities Global Communities has long recognized that advancing gender equality is vital to achieving development objectives, including better health outcomes for women, children and entire families. Where feasible, we integrate gender-transformative approaches in our maternal, newborn and child health interventions. For example, we encourage positive…
Read MorePass the Mic: Reinvigorating Global Efforts to Reduce Maternal and Child Mortality
By Paula Rudnicka, Sr. Manager for Public Affairs at Global Communities In 2012, the United States Agency for International Development (USAID) partnered with the United Nations Children’s Fund (UNICEF) and the Governments of India and Ethiopia to convene the Child Survival Call to Action, which galvanized unprecedented commitments from governments and civil society around the…
Read MoreFirst School Meals Served up in Madagascar
By Chloe Pan On February 6, 2023, Global Communities and its consortium of partners in Madagascar served the first school meals supported by Mianatra (“Learn” in Malagasy), a McGovern-Dole International Food for Education and Child Nutrition (McGovern-Dole) project funded by the U.S. Department of Agriculture (USDA). By the end of the week, a total of…
Read MoreRight to Care: Family-Centered Approaches for Vulnerable Children and Adolescents
By Betty Adera The impact of disasters, complexities of humanitarian crises and ongoing effects of climate change pose major threats to the lives of children. These challenges impact the most vulnerable among us and expose them to health, water and food insecurity; exploitation and sexual violence; deprivation and neglect. Long-standing, systemic human and child rights…
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