McGovern-Dole International Food for Education

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Promoting Bilingual Education in Multicultural Societies to Enhance Student Literacy

By Leonel Arguello, Director of Integrated School Feeding Programs As a Nicaraguan, I grew up in a multiethnic, multicultural and multilingual country with a large Indigenous population. English and French were the mandatory languages in...
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The Role of Mianatra in Enhancing School Attendance and Health in Madagascar

Until early 2023, EPP Toby Mahatsinjo, a primary school in the chronically food insecure Androy region of Madagascar, faced significant challenges related to water, sanitation and hygiene, nutrition and the overall health of students. The school...
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Guatemalan School Kitchens Reopen After COVID-19 Shutdown

By Chloe Pan For the first time in nearly four years, school meals are once again being prepared in Guatemalan school kitchens following their total or partial closure caused by the COVID-19 pandemic. This is...
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First School Meals Served up in Madagascar

By Chloe Pan On February 6, 2023, Global Communities and its consortium of partners in Madagascar served the first school meals supported by Mianatra ("Learn" in Malagasy), a McGovern-Dole International Food for Education and Child...