food security
Igniting Children’s Potential, One Bite at a Time: Reflections from the International Food Aid Showcase
By Paula Rudnicka, Sr. Manager for Public Affairs Last month, Global Communities participated in the 2024 International Food Aid Showcase at the United States Department of Agriculture (USDA). The showcase brought together diverse stakeholders representing...
María’s Harvest: Empowering Sustainable Farming and Drought Resilience in Honduras
María Martínez is a wife, mother, grandmother and producer of basic grains living in the Zacatustal, San Ramón, Choluteca community in Honduras. Her home is far from central markets, which makes access to nutritious food...
Building a Foundation of Hope: Supporting Guatemalan Households to Combat Shelter Challenges and Food Insecurity
Over the past few years, vulnerable communities in Huehuetenango, Guatemala, have faced the triple shock of COVID-19, prolonged periods of drought and increasingly severe hurricane seasons. In 2021 and 2022, heavy storms affected 44% of...
Working to Build Economic Resilience in Guatemala’s Crises-Stricken Highlands
By Gesler Castillo Guatemala's Western Highlands continue to suffer long-term impacts from widespread destruction caused by Hurricanes Eta and Iota, including the loss of livelihoods and damage to infrastructure and public services. The region is...
